Cochise College

CATALOG 2014-15

FON 101 Nutrition (3)

Prerequisite(s): RDG 110, placement in or completion of RDG 122, or exemption.

This course provides a study of basic nutrition principles and their application to the normal diet, and to health and cultural patterns. Some emphasis will be placed on diet modification in common health disorders, i.e., obesity, heart disease, and diabetes.

3 hours lecture.

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