FON 201 Applied Nutrition (3)
Prerequisite(s): FON 101 or permission of instructor.
This course provides an understanding of the various aspects of nutrition and prepares students for further study of health and how it is related to nutrition and activity. Students will increase their awareness of nutrition, the structure and function of the digestive system, aspects of nutrition within our society, and methods to enhance health by dietary changes.
3 hours lecture.