Less Than 1 Year
Related Links
Viticulture
Agriculture
Overview
The Viticulture Certificate program is designed to prepare individuals for various careers in the grape growing industry. Classroom instruction, laboratory, and field applications of viticulture principles and practices are included in the program of study.
Learning Outcomes
Students who successfully complete this program will be able to do the following:
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Design a site for vitis vinifera production.
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Maintain crop health.
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Grow wine grapes.
Admissions Requirements
There are no special admissions requirements for this program.
Degree Maps
Viticulture Certificate (PDF)
Important Dates
Program Information
Spring: January 11, 2027
Fall: August 17, 2026
Review the degree map in the academic catalog to view the recommended program semester start dates.
Review the degree map in the academic catalog to view the recommended program semester start dates.
Certificate: 2 Semesters
This is the recommended program length for a student taking all of the recommended courses each semester.
This is the recommended program length for a student taking all of the recommended courses each semester.
Certificate: 16 credits
The academic catalog has a list of all of the required courses for this program.
The academic catalog has a list of all of the required courses for this program.
Please see the Tuition & Fees page for more information about all related costs. Using the Academic Program Cost section can help you find costs related to certain programs.
Please see the Tuition & Fees page for more information about all related costs. Using the Academic Program Cost section can help you find costs related to certain programs.
Spring: January 11, 2027
Fall: August 17, 2026
Review the degree map in the academic catalog to view the recommended program semester start dates.
Review the degree map in the academic catalog to view the recommended program semester start dates.
Certificate: 2 Semesters
This is the recommended program length for a student taking all of the recommended courses each semester.
This is the recommended program length for a student taking all of the recommended courses each semester.
Certificate: 16 credits
The academic catalog has a list of all of the required courses for this program.
The academic catalog has a list of all of the required courses for this program.
Please see the Tuition & Fees page for more information about all related costs. Using the Academic Program Cost section can help you find costs related to certain programs.
Please see the Tuition & Fees page for more information about all related costs. Using the Academic Program Cost section can help you find costs related to certain programs.
Viticulture Instructors
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